What are the dietary restrictions for patients with cholera?

Updated: Feb 03, 2021
  • Author: Sajeev Handa, MBBCh, BAO, LRCSI, LRCPI; Chief Editor: Russell W Steele, MD  more...
  • Print

Resume feeding with a normal diet when vomiting has stopped. Continue breastfeeding infants and young children.

Malnutrition after infection is not a major problem, as it is after infection with Shigella species or rotavirus diarrhea. The catabolic cost of the infection is relatively low, anorexia is neither profound nor persistent, and intestinal enzyme activity remains intact after infection; hence, intestinal absorption of nutrients is near normal.

There is no reason to withhold food from cholera patients.

Did this answer your question?
Additional feedback? (Optional)
Thank you for your feedback!